El Salvador El Optimisimo Micro-Lot - 12 oz.
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El Salvador El Optimisimo Micro-Lot coffee has a sweet maple aroma with hints of stonefruit. Lots of fruit flavors can found in each balanced medium-bodied cup. Black currant, lemon, and even aromatic wood undertones last through the finish of this fine cup of coffee.
Origin: El Salvador
Farm: El Optimisimo
Varietal: Bourbon
Altitude: Unknown
Processing: Washed
Roast: Medium
Flavors: Fruity, Chocolaty
Body: Medium
■ Top 10 best coffee roasters in the world in National Geographic’s book, “The 10 Best of Everything”
■ Best Boutique Roasters, Food & Wine Magazine, February 2006
■ 2 entries In “The 12 Best Coffees of 2006”, Fast Company Magazine, December 2006
91 points on CoffeeReview.com, February 2011
"Deeply sweet aroma that combines notes of fresh tobacco and aromatic wood with dried apricot-like fruit and caramel. In the cup brightly fruit-toned acidity and gentle balance, with continued apricot and orangy citrus notes. Flavors carry softly and sweetly into the finish."
Paradise Roasters
REVIEWS & COMMENTS
BECOMING A PARADISE FAN
bdcline | Sun, 09/25/2011 - 20:19I'm impressed with Paradise and their roasters. I've been very happy with their coffees, and this is no exception. Balanced cup with nice sweetness and woodsy undercurrent. Would buy again.
RATING
rob-jody | Tue, 08/09/2011 - 14:42I did not like this coffee and gave it away.
TASTY
Doug Pickett | Tue, 07/19/2011 - 16:50This is quite the tasty coffee. It's a medium bodied roast that I made in a French-press using the 12 hour cold brew method. Very smooth and earthy. Would definitely order again.