Kopi Luwak Philippine Robusta Civet Coffee is the world’s rarest coffee. This organic Kopi Luwak ("Cape Alamid" in the Philippines) is produced from high-altitude, shade-grown, Robusta coffee from the Philippines. High-altitude, shade-grown Robusta is hard to find; the one-of-a-kind taste is unlike any other Robusta coffee. It’s unusually aromatic with a creamy mouthfeel. The cup is full-bodied, low-acid, with an exceptional natural sweetness.

This coffee’s producer operates a civet rescue mission, providing employment for two villages that are too remote for government assistance. The former Peace-Corps-worker-turned coffee entrepreneur has successfully established a model natural preserve where conservation and extraordinary coffee showcase each other.

Kopi Luwak Philippine Robusta Civet Coffee Features:

• Vacuum-sealed in foil immediately after roasting
• Includes color card explaining the coffee's origins and brewing tips
• FREE Vietnamese Phin filter with every purchase!
• Organic
• Fair trade
• Shade-grown
• Single origin
• Chocolaty
• Creamy
• Earthy
• Floral
• Sweet

Kopi Luwak Philippine Robusta Civet Coffee proceeds aid the continuation of the indigenous lifestyle of the tribal community of Asipulo, Ifugao Province in the Philippines.
Proceeds earned from production of Bantai Civet Coffee go towards future development of the Julia Campbell Agro-Forest Memorial Park, Pula, Asipulo, Ifugao, established in June, 2007, to honor a slain Peace Corps volunteer. The park is a sanctuary representing Julia’s love for the environment and the Filipino people.
The company's founder has received international acclaim for his inspirational self-help economic model.