Sumatra Mandheling Decaf French Roast, one of the world's prized coffees, is grown in the highlands of northern Sumatra in the Malay Archipelago of Indonesia. The plantations grow coffee trees at altitudes up to 5000 feet and use a combination of wet and dry processing methods. A bold coffee,Sumatra Mandheling is full-bodied and mellow with a rich chocolate taste that lingers in each cup.