- Posted by jbviau
- Fri, 05/18/2012 - 11:03
And now for an *intensive* brewing guide!
As you probably noticed, this week I have Kalita on the brain. Despite the fact that it will be a few months until I get my hands on the Wave Style Set I won, I’m already checking out recipes and brewing guides. Thanks to broseph, there’s a good deal of Wave-related info. on ROASTe already. More is better than less, though, so I was pleased to see Nick Cho post a follow-up to his original Wave video last night. The new guide is labeled “intensive” and comes with a warning sticker of sorts:
“No music. No edits. Just the sights and sounds of pourover coffee brewing, and some running subtitled commentary. I've had lots of requests for more in-depth brewing tips for the Kalita Wave dripper, so here you go. Hope it's helpful!”
Once you hit “play,” the warnings continue:
“This video is about coffee theory and techniques, not visual appeal or entertainment factor. If you’re not interested in the intricacies of coffee brewing, prepare to be bored out of your mind. I mean, there isn’t even any music. Seriously.”
Nick’s got a good sense of humor.
Personally, I love this sort of thing. Music would add polish, true, but without it your attention is drawn to the whir of the grinder, the burble of water boiling, the trickle of coffee dripping into a glass carafe. And, of course, to Cho’s detailed comments on pouring technique and its effect on extraction. I was a little surprised by the coarseness of the grind he used —something that’s touched on starting at 3:39. I should say *pleasantly* surprised because I tend to stay toward the coarser end of the spectrum with all of my other brewers anyway to the extent possible.
Check out the video here if you’re interested (embedding wasn’t working for me this morning for whatever reason). I don’t think owning a Wave is a prerequisite for enjoyment in this case.












REVIEWS & COMMENTS
@ERICBNC
jbviau | Mon, 05/21/2012 - 10:12For you? Probably not hard at all! Go for it and let us know how it turns out. Normal basket filters look Kalita-esque with that wavy ripple, but I wonder if the Kalita filters are stiffer?
@BARKINGBURRO
jbviau | Mon, 05/21/2012 - 10:09Glad to hear it! Yes, my video production skills need some serious refinement if I ever hope to reach this level of quality.
THIS LOOKS LIKE A NEAT
EricBNC | Mon, 05/21/2012 - 09:59This looks like a neat brewer - I wonder how hard it would be to make one using the flat bottom brew basket from a dead Mr Coffee 4 cupper?
THANK YOU FOR POINTING OUT THIS VIDEO
barkingburro | Sun, 05/20/2012 - 11:08This really made my day. What a terrific experience, to watch and listen to this video. Have you ever noticed that a lot of these coffee videos really hit the mark, zen-wise, aesthetics-wise, cool-wise, etc.-wise? I gotta go brew me some coffee now.
@SON TON
jbviau | Sat, 05/19/2012 - 14:37Music to our ears, indeed. You could probably even mix those ambient sounds together in other interesting ways, add a beat...
@FINCAWHD
jbviau | Sat, 05/19/2012 - 14:34Sure thing. I'd like to read a post about Wrecking Ball if you're up for writing one!
@INTREPID510
jbviau | Sat, 05/19/2012 - 14:33Ha, yeah, when I'm home with the baby and she's asleep I do find it easier to catch up on the latest coffee developments. Will do re: deals. About Nick, I'd like to order some Wrecking Ball coffee before long.
I MUST DISAGREE!
Son Ton | Fri, 05/18/2012 - 23:59I must disagree! In the video there are music: exactly like you said: sound of grinder whirling to produce ground coffee, water boiling and coffee trickling down... those are music to the ears of coffeegeeks!
THANKS FOR THE ALERT...I'M A
fincawhd | Fri, 05/18/2012 - 16:04Thanks for the alert...I'm a big fan of Cho and Wrecking Ball Roasters. Great stuff
THANKS FOR THE LINK TO THE
intrepid510 | Fri, 05/18/2012 - 12:46Thanks for the link to the video, and I swear you are way more tuned in to everything going on in the coffee community. I.E. when there are deals happening be sure to post about them. And as far as the course grind from Cho, that is his m.o.. coarse grind and higher dose.