Summer Recipe: Caffe Shakerato
Caffe Shakerato by XPRZZO
Ingredients
- 8 oz tall glass
- 8 oz crushed ice
- 1.5 oz simple syrup
- Double shot espresso or ristretto (~1.5 oz)
- Chocolate syrup (to decorate)
Directions
- Combine the espresso, simple syrup and ice in a blender
- Run a bead of chocolate syrup about 2/3 down the rim of the glass and put the glass upright so the syrup can run down
- Pour the content of the blender into the glass
- Let it sit for a little so the layers can form and then serve
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REVIEWS & COMMENTS
WITH THOSE INGREDIENTS ITS
intrepid510 | Mon, 12/05/2011 - 15:19With those ingredients its hard to go wrong.
COFFEE AND DESSERT
Wakeknot | Mon, 10/10/2011 - 10:39how can you go wrong?
LOOKS TASTY!
EricBNC | Mon, 08/01/2011 - 13:05The presentation in the glass is nice - I like the layers!
LAYERING
jbviau | Fri, 07/29/2011 - 21:53Nice idea re: presentation.